Experience the purity of tradition with our Cow Desi Ghee, crafted from the fresh milk of free-grazing Gir cows. Made using the ancient Bilona method, every drop is rich in natural nutrition and authentic flavor.

The milk is first gently boiled, cooled, and turned into curd using a natural starter culture. This curd is then hand-churned to extract makkhan (butter), which is slowly simmered to produce golden, aromatic ghee — just like it’s made in traditional Indian homes.

Why Our Desi Ghee is Special

✅ Boosts Digestion & Gut Health – Known to promote a healthy digestive system

✅ Joint & Bone Support – Acts as a natural lubricant for flexible movement

✅ Rich in Vitamins A, E & K – Essential for brain, skin, and overall wellness

✅ High Smoke Point – Ideal for cooking and frying without losing nutrients

✅ Natural Immunity Support – Anti-bacterial, antifungal, and antioxidant properties

Goodness for the Body & Soul

Whether you drizzle it over hot rotis, stir it into dal, or use it for daily rituals, this ghee brings the warmth of Indian heritage to your plate. Also excellent for glowing skin, nourished hair, and eye health.

Quantity: 1 LITRE / 900 Grams
Made with Love, Tradition, and Gir Cow Milk