Experience the timeless goodness of Nageshwar White Butter, made using pure buffalo milk and traditional churning methods. Soft, smooth, and naturally wholesome — our white butter brings back the nostalgic taste of handmade ghar ki makhan, just like our grandmothers used to make.

Why Nageshwar White Butter is Truly Special

🥛 Made from Pure Buffalo Milk
Crafted with rich, full-cream curd, our butter carries the dense nutrition and authentic flavor that only real buffalo milk can provide.

🌀 Traditional Bilona Churning Method
Slow-churned to preserve natural probiotics, healthy fats, and that signature homemade texture — mildly salted, perfectly balanced, and irresistibly fresh.

Healthful & Wholesome

✅ Rich in Healthy Fats & Vital Nutrients
Supports strength, digestion, and natural energy — ideal for all ages, especially growing children and traditional diets.

✅ Good for Digestion & Immunity
Packed with natural butyric acid and beneficial cultures that promote gut health and overall wellness.

✅ No Preservatives. No Colors. No Artificial Additives.
Just pure dairy — untouched, unprocessed, and made with care.

A Versatile Delight for Every Meal

– Spread on hot parathas, rotis, and bread
– Add to dal, sabji, or tadka for rich homemade flavor
– Use in Indian sweets, halwas, and desi ghee preparations

From Our Dairy to Your Home

At Nageshwar, we honor the dairy legacy of Bharat with products rooted in purity and tradition. Our White Butter is a tribute to the simplicity of real food — nourishing, comforting, and made with love.